Handcrafted Wood-Fired Pies

Blistered crusts, baked for everyone.

Enjoy fresh, wood-fired pizza made with locally sourced ingredients. From classic Margherita to seasonal vegetable pies, we serve up authentic flavors in a warm, family-friendly neighborhood spot.

Open Daily: 11:00 AM – 10:00 PM
123 Pizza Lane, Neighborhood
Fresh wood-fired pizza with blistered crust

Daily Special

Classic Margherita

$18

Wood-Fired Hearth

Slow-fermented dough & char

4.9 / 5 Guest Rating

Loved by local pizza fans

Master Pizzaiolos

Authentic Italian technique

Handcrafted Pies

Wood-fired staples from our oven

Slow-fermented dough and fresh ingredients, blistered to perfection in our 900-degree hearth.

Classic Margherita pizza with fresh basil and melted mozzarella
Neighborhood Favorite
Classic Pie$16

Margherita D.O.P.

San Marzano tomato base, fresh fior di latte, basil leaves, and extra virgin olive oil.

Locally sourced ingredientsView details
Wood-fired pepperoni pizza with hot honey drizzle
Hearth Signature
Wood-Fired$19

Spicy Pepperoni

Crispy pepperoni cups, hot honey drizzle, mozzarella, and our signature tomato sauce.

Locally sourced ingredientsView details
Seasonal vegetable pizza with roasted squash and goat cheese
Farm Fresh
Seasonal$20

Garden Vegetable

Roasted seasonal squash, caramelized onions, goat cheese, and fresh garden herbs.

Locally sourced ingredientsView details
Our Process

The Wood-Fired Craft

From slow-fermented dough to the roaring hearth, we honor the tradition of authentic, wood-fired pizza in every pie.

Sourdough dough proofing in wooden trays
0148H Ferment
Step 01
Slow-Fermented Dough

We proof our signature sourdough for 48 hours, ensuring a light, airy crust with deep, complex flavor profiles.

Handcrafted01/04
Fresh farm vegetables and artisanal cheese toppings
02Locally Sourced
Step 02
Farm-Fresh Toppings

We source seasonal vegetables and artisanal cheeses from local growers to ensure every bite is vibrant and fresh.

Handcrafted02/04
Pizza baking inside a roaring wood-fired oven
03900° Hearth
Step 03
Wood-Fired Hearth

Our pies are baked at 900 degrees in a wood-fired oven, creating the perfect char and blistered crust.

Handcrafted03/04
Chef adding fresh basil to a finished pizza
04Hand-Finished
Step 04
Artisanal Finishing

Finished with cold-pressed olive oil, fresh basil, and sea salt for a balanced, authentic Italian taste.

Handcrafted04/04

Taste the difference today.

Visit our pizzeria or order online for a fresh, wood-fired experience.

Our Hearth

Wood-fired tastes & warmth

Step inside MARG. From our blistered sourdough crusts to the glow of the stone oven, discover the craft behind our neighborhood pizza kitchen.

Wood-fired Margherita pizza with fresh basil and melted mozzarella
Signature Pies
Wood-Fired Daily

Classic Margherita

San Marzano tomato base, fresh fior di latte, basil leaves, and extra virgin olive oil.

MARG Kitchen
Warm restaurant interior with wooden tables and soft ambient lighting
Dining Room
Open for Dinner

Warm Hearth Seating

Rustic timber tables and soft lighting create a cozy space for family pizza nights.

MARG Kitchen
Roaring wood-fired oven flames inside the stone hearth
The Oven
High Heat Craft

900-Degree Hearth

Our custom stone oven blisters every crust to perfection in under two minutes.

MARG Kitchen
Basket of golden garlic knots with dipping sauce
Sides
House Favorite

Garlic Herb Knots

Hand-tied dough tossed in roasted garlic butter, parsley, and aged parmesan.

MARG Kitchen
Friends sharing pizza and drinks at a restaurant table
Community
Family Friendly

Shared Pizza Nights

Gather around the table for wood-fired pies, crisp salads, and good company.

MARG Kitchen
Pouring a glass of red wine in the restaurant bar area
Drinks
Bar Service

Selected Pairings

Curated Italian wines and local craft beers to complement our charred crusts.

MARG Kitchen

Hungry for a slice?

Join us for wood-fired pies and genuine hospitality. Walk-ins are always welcome at our neighborhood spot.

Guest Reviews

Neighborhood Favorites

See why our community loves our wood-fired pies, fresh ingredients, and friendly service.

Wood-Fired Pizza

"The crust is perfectly blistered and the ingredients are so fresh. Best pizza in the neighborhood, hands down. The garlic knots are a must-try."

Sarah M.

Local Foodie • Downtown

Family Dinner
Seasonal Pies

"I love the seasonal vegetable toppings. You can really taste the quality of the local produce. The atmosphere is always warm and welcoming."

David K.

Regular Guest • West Side

Casual Lunch
Takeout Service

"Fast, friendly, and consistently delicious. Even for takeout, the pizza arrives hot and the crust stays crisp. My go-to spot for Friday nights."

Elena R.

Pizza Lover • East End

Friday Takeout
4.9 / 5.0 Rating• 200+ Local Reviews

Authentic feedback from our neighborhood pizza community.

Pizza Night

Join Us for Pizza

Handcrafted wood-fired pies, fresh local ingredients, and a warm neighborhood vibe. Book your table or order for pickup today.

Sit Down
Dining Room
Warm & Casual

Enjoy our cozy, family-friendly space with the aroma of wood-fired crusts and fresh basil.

1 to 6 Guests
Fast Pickup
Quick Takeout
Freshly Baked

Order your favorite wood-fired pies for a fast, convenient pickup to enjoy at home.

Ready in 20m
Custom Menu
Group Events
Private Parties

Host your next celebration with our custom pizza menus and dedicated service team.

Up to 15 Guests
Open for Dinner

Ready for pizza night?

Reserve your table online for a quick confirmation, or call us to arrange your takeout order.

Opening Hours

Tuesday to Sunday | 4:00 PM – 10:00 PM (Oven fires lit until 9:30 PM)

Booking Policy

Tables held for 15 minutes. Please call for large groups or special requests.

Direct Contact

+3745575057 for catering, private events, or dietary questions.

MARG Pizza — Neighborhood Favorite • Contact: +3745575057